Daniel Servitje joined Grupo Bimbo in 1982 to collaborate in different roles; from sales, marketing and administration, to serving as chief executive officer from 1997 to 2024, when he was named executive chairman.

Under his leadership, Grupo Bimbo became the largest bakery company in the world and has established itself as a global player in the food industry. Through strategic acquisitions in selected markets, today it employs more than 152,000 associates working in 223 bakeries and more than 1,500 sales centers located in 35 countries in the Americas, Europe, Asia and Africa.

Mr. Servitje has served on the boards of Aura Solar, the Mexican Institute of Competitiveness, and The Latin America Conservation Council. Mr. Servitje has a B.A. degree from Universidad Iberoamericana and an MBA from Stanford University.